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One month before bottling
After a soft crushing the grape juice is stored in oak casks to ferment
of volcanic origin
Don’t think too much about the individual varieties though
This plot of land was destined for great things and under the custodianship of Jim and Helen Watts
Briottet Quince Liqueur 18% 700ML Size::6 Bottle Case One month before bottlingA fabulous quince liqueur from Dijon liqueur maestros Edmond Briottet. Ripe quince are harvested from the South of France and macerated for six weeks before being distilled. The distillate is diluted and sweetened to produce this liqueur that shows lovely quince characteristics.
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